Phinyovanich is the organizer of the annual Isan Tradition “Khan Tok” dinner style, known as “Kin Kao Kham”, at District Sung Noen in Nakhon Ratchasima Province. Due to the large number of customers we serve to at “Kin Kao Kham” we have realized the importance of selecting appropriate plates that are friendly to the environment. With the unique machine building know-how that we have, in combination with the availability of the palm leaves of the Areca Nut Palm, we are able to produce eco-friendly plates in different forms and sizes. The plates have a high endurance, are bio-degradable and hygienic.

 

For over 17 years, we are the sole producer of plates made from the leaves of the Areca Nut Palm in Thailand. We sell our products under the brand: “Veerasa” – 100% natural plates that you can trust.

 

Why Veerasa?

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